| Front Office |
Practice session in progress |
Theory class |
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| Application of computers |
Demonstration of Front Office Application Software |
Hands-on practice of the in-house developed Front Office Application Software
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| House-keeping |
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| A thorough training in the art and craft of House-keeping. With two model guest bed-rooms and the entire range of equipment needed under the gambit of house-keeping. |
Model bed-rooms |
Model bed-rooms |
Equipment |
Equipment |
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| Advance Training Kitchen |
Advance Training Kitchen -1 |
Advance Training Kitchen -1 |
Advance Training Kitchen -2 |
Advance Training Kitchen -2 |
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| Basic Training Kitchen |
Basic Training Kitchen |
Practicals in progress |
Practicals in progress
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| Bakery & Confectionery |
Bakery & Confectionery |
Session in progress |
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| Craft Training Kitchen |
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Craft Training Kitchen |
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Food & Beverage Service
Regular practice sessions in the afternoon with lunch service to staff and guests. Students of final year sit with the staff for a tête-à-tête over lunch. Indeed a confidence building and informal communication skill development. |
Beverage Service |
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The Chef's Court
Operational Restaurant open to public, that works in the evening. A thorough experience for the students in both Culinary and Service Skills. |
Culinary and Service |
Restaurant clientele being served |
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Library
With a respectable collection of books , international & national magazines, cassettes and CDs relating to Culinary Art, Management, hotel & allied industry, Tourism, Nutrition, etc. |
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Hostel & Students' activities
Hostel facility that can accommodate up to 90 Boys and 24 Girls separately. |
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